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May 31, 2011

Moongdal Keerai Paniyaram


              Moongdal  Keerai Paniyaram is my Grandma's recipe.For this paniyaram the batter need not to be fermented..can be used after grinding.very tasty and healthy paniyaram. Enjoy this delicious and tasty paniyaram as evening tiffin or for dinner.Any spicy chutney makes a good combo.



Ingredients
  1. Moongdal   1 cup
  2. Poha   1/4 cup 
  3. Spinach   1 and 1/2 cup finely chopped
  4. Onion   1 medium(finely chopped)
  5. Green chillies  5 no.s
  6. Fennel seeds   1 tbsp
  7. Ginger   2 tsp(finely chopped)
  8. Oil  to make paniyaram
  9. Salt   as needed
Method


  • Wash and soak moongdal and poha separately for 1-2 hours.
  • Then in a blender/Grinder grind the fennel and green chillies coarsely and then add the drained poha and moongdal and grind it to a coarse batter by adding little amount of water.
  • The batter should be thick like the Adai batter. 
  • To the batter add finely chopped onions,spinach,ginger and enough salt and mix well.
  • Set aside for only 10 minutes then heat the paniyaram pan, when it gets really hot add few drops of oil on each hole and pour batter on each hole and cook in medium heat .
  • After 2-3 minutes turn the paniyaram to other side and cook till turn crisp and done.
  • Serve Paniyaram hot with coriander or any spicy chutney.

Note: Cook the paniyaram in low-medium heat for crsipy n tasty paniyaram.Grind the batter to little coarse batter.

24 comments:

  1. Luks really a easy recipe..,will try and tell u in few days.. :)

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  2. thank you prabha..hmmm try panni paarunga..supera erukkum...

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  3. paniyaaram sounds great....wish i had that pan

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  4. I am going to make this tomorrow only Sangee...these days I am trying to eat healthy and this is one such recipe which is light on stomach as well as satisfying too.

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  5. It looks very tempting.. recipe is new to me..

    Sunanda's Kitchen

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  6. lovely golden brown paniyaram...adding keerai is new to me...next time will try this..

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  7. Delicious,healthy and nutritious paniyaram,i'll have happily rite now with some coconut chutney..yumm!

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  8. I love them a lot sangee.....
    they are looking awesome....
    DeepthiDigvijay
    Good Food Recipes
    Coffe With Me Deepthi

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  9. Healthy and tasty paniyaram..feel like having one :) nice recipe sangi

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  10. I have a similar pan that we use for making unniyappam...I want to try your grandma's recipe soon. It looks sooooo delicious!

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  11. So tasty, pics look really nice can't wait to try it soon.

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  13. Healthy and delicious paniyaram..
    Saranya
    http://foodandtaste.blogspot.com

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  14. looks crunchy and delicious ..

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  15. காà®®்பினேஷன் நல்லாயிà®°ுக்கு,விà®°ைவில் செய்து பாà®°்க்கிà®±ேன்...

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  16. This looks so delicious. Perfect finger food.

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  17. Innovative and different recipe.Healthy as well
    South Indian Recipes

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  18. I have been planning to buy a paniyaram pan for a while now and looking at your post I feel it is about time :) They sounds like delicious little treats!
    US Masala

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  19. kalakings da.. keerai paniyaram.. so new to me.. love the additon of healthy stuff..

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  20. This is a nice twist to a simple paniyaram:) Love this..
    Reva

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  21. Thank you to one and all for your wonderful comments...Do visit again...

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