Broccoli is one of our favorite vegetable. My kids too love this a lot and often make Broccoli stir Fry and Oven Roasted Broccoli . For a change this time, i tried baking them with all Indian Masalas, that was also really so spicy and flavorful. We had this with Sambar and curd rice . I like to munch these crispy and masala Broccoli as such and finish the plate in one go, yep it was so yummy and healthy...Now to the recipe..
Ingredients
- Broccoli 2 Medium sized crowns
- Olive Oil 1-2 tsp
- Salt to taste
- chilli Powder 1 tsp or to taste
- Cumin powder 1/4 tsp
- Garam masala 1/2 tsp
- Turmeric powder a pinch
- Amchur powder a pinch
- Parsley/Cilantro 2 tsp (finely chopped)
Method
- Preheat oven to 350 degree Fahrenheit.
- Wash and cut broccoli in to small florets ,drain well and keep ready.
- Now take a wide bow, add broccoli and salt toss well.
- Then add othe masala/spice powder toss everything well and lastly add olive oil and stir well.
- Sprinkle cilantro, mix everything well and keep ready.
- Now take a baking tray,line with aluminum foil and grease it with few drops of olive oil and then spread the prepared broccoli florets and bake it for 15-20 minutes or until it done.
- After 10 minutes remove the tray from oven and toss gently and set back to oven and proceed baking till done.
- Thats it...simple and tasty Baked Masala Broccoli is done.
I am happy to send this to the event, Bake Fest # 2 Happening Here started by Vardhini.

Neegha broccoli naan cauliflower, naan peas paalakottai na neegha peas cauliflower, great minds thinks alike rite;)..Dhool ponga..Baked broccoli looks fabulous..
ReplyDeletelove the color and spices in this broccoli! definitely something that will make kids like this vegetable!
ReplyDeleteExcellent looking broccoli preparation. Simply stunning pics.
ReplyDeleteDeepa
Hamaree Rasoi
Inviting and healthy recipe...super.
ReplyDeleteSounds amazing,I would not mind eating this vegetable as I am not big fan of this veggie...lovely clicks as well!
ReplyDeleteSounds amazing,I would not mind eating this vegetable as I am not big fan of this veggie...lovely clicks as well!
ReplyDeleteNice clicks..Baked broccoli sounds healthy and delicious...
ReplyDeleteInteresting and tempting recipe.. looks super delicious.. Awesome shots too .. thanks for the recipe dear :)
ReplyDeleteIndian Cuisine
wow, so yummy and healthy masala broccoli..love the baked version..
ReplyDeleteooh ! this is super delicious Sangee ! have a whole lot of broccoli, now I now what to do with them ! thanks for posting !
ReplyDeleteFlavourful and healthy
ReplyDeletegood one indeed! nice pics
ReplyDeleteLifescoops
really a very quick and healthy recipe.....a must try...
ReplyDeleteToo tempting Sangee...and your pics are getting better and better :)
ReplyDeleteA healthy snack.
ReplyDeleteLast week I made the same with cauli flowers. Superb bake.
ReplyDeleteA healthy and delicious way to have broccoli.
ReplyDeleteHerbs & Flowers: Spring Onions
DO you give cooking lesssons .. I need a few years worht of those lessons
ReplyDeleteBikram's
ப்ரோக்கோலியில் ஒரு டேஸ்டியான ரெசிப்பி தெரிஞ்சுண்டேன் நன்றி
ReplyDeleteThe stir-fry looks very delicious! Must eat with rice!
ReplyDeleteThis looks too good. Very Interesting.
ReplyDeleteLooks fantastic and excellent recipe.
ReplyDelete-Lavanya
My Recent Post: Sweet Potato Paratha
Looks very delicious....Lovely preparation..
ReplyDeleteI too make it this way,so yum with so little oil.I sometimes mix it with sambar powder and make it when in a hurry.
ReplyDeleteNice stirfry! The clicks are cool..stared using the DSLR? ;)
ReplyDeleteMy all time favorite veggie is broccoli .. I add roasted broccoli to pasta. Yummy and nice clicks.
ReplyDeleteVardhini
Event: Sinful Delights
Event: Stuffed Paratha
This looks delicious and your pictures are amazing. Would love for you to share your photos with us at foodepix.com.
ReplyDeleteThanks so much Jo for your sweet comment n letting me know your site...sure will share my food pics soon...
DeleteI got broccoli in my CSA box this week and I came across this recipe on foodgawker.com.. had all the spices so I went ahead and made it for lunch. It's really flavorful and delicious! Thanks for the great recipe.
ReplyDeleteThanks Shannon for your feedback n so glad that u loved my recipe...
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