Minty Roasted Carrots Cauliflower

If you are looking for some easy, healthy and yummy roast, this is one of the best delicious recipe which which is loaded with more taste and flavor. We love roasted vegetables and i have already posted few roasted Broccoli,Beets and Masala Broccoli recipes. This is little different from the previous recipes and this time i made with Mint flavor and less spices. And also i added few teaspoons of corn flour for extra crispy and crunchy taste to the carrots and cauliflower. I combined carrots n cauliflower but if you want you can combine any desired vegs like cauliflower potato or mushroom or bell pepper or simply with mixed vegetables. The recipe as follows...

Hara Bhara Kabab / Spinach Peas Potato Patties

For the last day of Blogging Marathon under Kids Delight ~ Evening snacks/Tiffin theme, I am sharing the healthy and delicious Hara Bhara Kabab. Few months back, we had this kabab in an Indian Restaurant, first on looking the kabab my boys doesn't like it n thought it as a spicy or bitter dish and they refused to eat. In restaurant it was served with spiced yogurt dip, so i asked them to taste the kabab with some yogurt and after two bites he thoroughly enjoyed eating with yogurt dip. First time i tried this kabab after watching Sanjeev Kapoor's recipe video on youtube. This Hara Bhara kabab is made out of spinach,peas and potato along with spices and is deep fried or shallow fried. To make it healthy i simply toasted the kabab on tawa and served with ketchup. Now to the recipe...

Chola Paniyaram / Corn Paniyaram

Today's recipe is one of my favorite Paniyaram, Chola Paniyaram/Sola Paniyaram. For every summer vacation me n my sister go to our Grandmother's House. Those two months were so joyful with our grandparents and cousins. Daily my grand mom used to make some yummy snacks or light tiffin for our evening tea time munch. She often makes tasty Paniyarams for our evening snack with left over idly batter, moongdal and this chola paniyaram. This is traditionally made with sorghum but i couldn't find it here, so i simply tried with Dry Corn kernels(used to make popcorns). Yes, i made this with Dry corn kernels, the idea was supported by the Versatile blogger Priya and Nalini. But this dry corn kernels requires more soaking time at least 24 hours of soaking time. So if u want to make it quicker and easier you can simply try with adding corn meals to idly/dosa batter. Let me try that too and update here soon.
But i am so glad that my experiment doesn't fail and the paniyaram come out so well and tasted too yummy. The pictures are the proof of my experiment :) Like me my kids too love paniyarams and they loved this too. Served this chola Paniyaram with Spicy Tomato Chutney(recipe coming soon). Now to the recipe...

Murungai Keerai Masal Vadai / Keerai Vadai

Murungai Keerai MAsala Vadai Recipe. Another week of Blogging Marathon started from today and for this week I am gonna share some yummy Evening snacks/Tiffin recipes. First comes the very famous South Indian Tea Time snack ~ Masal Vadai / Paruppu Vadai with Murungai keerai/Drumstick leaves.

Carrot Mug Cake / Microwave Carrot Cake ~ Eggless!!

I am in love with this quick and easy mug cakes. These mug cakes are very simple, instant preparation with so satisfying taste and above all its Eggless microwave recipe. Actually i wanted to bake some carrot loaf cake for my Show Me Your HITS~Carrots & Beets event and also started ready with the stuffs, then suddenly a thought came why don't i try it as a mug cake?! then searched for an Eggless carrot mug cake recipe and glad to have tried this recipe. With very very little alterations i did my carrot mug cake and the result was awesome, We 4 finished the mug in no minutes and again  i made another one for me. Yes, more than my kids i loved this carrot cake a lot. So soft and delicious. This time i used Vanilla imitation, and the flavor dominated more and on the whole cake was Superb!!! I could say that this is A Must Try recipe!!! Now to the recipe...

Podalangai Kootu / Snake Gourd Kootu with Moong dal

Today's recipe is very easy and comfort recipe, South Indian Special Kootu with Snake gourd/Podalangai  and moong dal combo. This kootu is little different from my Cabbage kottu(with Coconut) and Chow Chow/chayote Kootu(without coconut). I love Snake gourd and its one of my fav veg, but for the past 4 years i did not cooked this Snake gourd/Podalangai and few weeks back happened saw it very fresh n green in Indian Grocery. Then immediately picked two medium gourds and with one i made this scrumptious kootu and another one i made stir fry(posting soon). This recipe involves simple preparation and tastes so yummy with plain rice and rotis too. I just love it with curd rice, Mmmmmm!!
Do try this recipe, am sure you will love it. The recipe as follows:

Eggless Mango Mug Cake Recipe / 2 Minutes Mango Cake Recipe

Today's recipe is very quick and delicious Mango cake in less than 2 minutes. Yup, you can enjoy this super soft n yummy cake instantly with very less and basic ingredients along with some Mango pulp.