Wednesday, October 5, 2011

Dates Payasam With Bread crumbs

               Hooray !!! I am back to Blogging. Almost 3 weeks I am out of this world n missed all my fellow bloggers n their recipes. Lots of events n many good things were happened during these days n i missed them all :( I didn't expect that i will write my post today, as i told you already that i had some problem with my computer and have to buy new one. Recently, we shifted to new apartment n faced so many unexpected expenses, buying a new computer will be a tough position now n it will take at least a month but my H' within a week he ordered for me n i was so surprised n happy. Thanx a lot to Him...
 My heartfelt thanx to all my friends who really cared about me n space during my absence. Really so happy that i got some special place Here :)
            Coming to today's recipe, Dates Payasam with Bread simple and quick payasam. A nice way to consume more dates . Adding bread crumbs to payasam  gives rich taste n flavor. I learned this from my friend's Mom. She used to make milkmaid payasam with bread crumbs n dry fruits n nuts. I made this payasam with low fat milk n less sugar. Adjust sugar to your desired sweet level and the following recipe will yield a mild sweet Payasam.

  1. Dates   1/4 cup(finely chopped)
  2. Milk    2 cups
  3. Water   1 cup
  4. Cardamom   3-4 no.s(crushed)
  5. Sugar    3-4 tbsp
  6. Plain Bread crumbs  3 tbsp
  7. Cashew nuts n Almonds   3tbsp(chopped)
  8. Raisins     few
  9. Saffron    a pinch
  • Boil milk and  keep aside.
  • Take a heavy bottomed or nonstick vessel, add chopped dates and one cup water.
  • Bring to boil and cook till dates turn soft n cooked.
  • Then using a spatula/spoon lightly mash the dates by stirring and add the boiled milk n pinch of saffron.
  • Mix the milk n dates mixture well and again boil it for 5 minutes.
  • Once it get thicken lightly add sugar and stir well...cook till sugar dissolves n raw smell leaves.
  • Now add cardamom powder and mix well, then add bread crumbs and keep stirring.
  • After 2 minutes turn off the stove and add ghee roasted nuts n raisins.
  • That's all...delicious dates Payasam with bread crumbs is ready to serve.
  • Serve hot or chilled...Chilled one tastes so good than the hot/warm payasam.

You can also roast the bread crumbs lightly and add it .
After adding bread crumbs payasam will get thicken, so if it thickens more then add warm milk according to the desired consistency.


  1. yummy wanna grab it and have!

  2. Payasam looks very sweet and thick..yummmmmmy!!
    Sangee,welcome back..dear!!Thanx for dropping at my space too..

  3. Welcome back Sangee, what a great way to celebrate it, payasam looks delicious and bookmarked it..the new look of ur space is also good..

  4. wow looks really gud...never heard of this combo

  5. wow, that's very unusual kind of payasam, very new for me, sounds healthy with dates in it.

  6. Thank you so much friends for all your lovely comments n constant support to my keep visiting n supporting !! thanks a lot :)

  7. a new n unique payasam recipe

  8. Sangee,nice to see you back that too with wonderful recipe.Loved the addition of dates to payasam.

  9. yummy...yummy .....what a sweet way to start after a break.

  10. lovely payasam ... a new combo of dates and innovative...

  11. Welcome back sangee...:)
    Payasam looks yummy...

  12. payasam looks delicious and also healthy too ......

  13. Healthy and yummy payasam...welcome back sangee keep rocking..

  14. a very different payasam recipe! Welcome back Sangee....very happy to see ur blog up and running again! good luck with ur new computer!

  15. interesting n healthy payasam!!very creamy!

  16. Thats a unique payasam , never heard of it.

  17. Dates bread kheer luks superdelicious and yumm.Luv it dear.

  18. Glad to see u back with a beautiful payasam, love the addition of breadcrumbs,will give the thickness to the payasam na..

  19. Creamy & rich payasam!!! And you added fresh bread crumbs right??
    Prathima Rao
    Prats Corner

  20. That looks soo yummy! Very interesting recipe!

  21. A very nice idea to add breadcrumbs in this delicious payasam! Looks great!

  22. Once again thanking you all for your prompt visit to my space and also for sharing your lovely all made my day :) thank you !!!

  23. This i would love to have and make again and agian .. definitely tasty and yummy!!..

    i dropped into this wonderful spacce thru another blogger :). glad i did. you have a superb space and glad to follow ur space :).. If time permits do drop in and hope you too will add yourself in my list of friends :)


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