Corn Cheese Toast Recipe | Simple Sweet Corn Cheese Toast

Quick Corn Cheese Toast Recipe with step by step photos & Video. This recipe is a simple and quicker version of corn toast without much vegetables & white sauce but still gives you a buttery cheesy toast. When kids are at home, they need some kinda snack/light tiffin  in between meals. Mid day I give them fruits & nuts but evening they demand for some filling snack or light tiffin variety.  If you have bread in hand, then the snack options are endless.

Sweet Corn Clear Soup | Sweet Corn Vegetable Soup | Easy Vegetable Soup Recipe | Sweet Corn Soup Recipe | Restaurant Style Vegetable Soup

Easy, healthy and delicious Restaurant style Sweet Corn Vegetable Soup Recipe with Step by Step Photos. I always love simple and clear soups than the blended/creamy soups. I often make Cabbage clear soup for me, it is like a diet soup. Except me no one likes that cabbage soup so for them I made this restaurant style Clear Soup with Sweet corn, Mixed vegetables & green onion(spring onion). It turned out good and even my kids loved this soup.

This is a mildly spiced, light soup loaded with fresh vegetables. You can add any vegetables of your choice, here I used Sweet corn, carrots, beans, cabbage, green onion. Like my other soup recipes, here also I used Homemade Vegetable Stock/Broth but you can use store bought or plain water too. But try to make it vegetable stock. Making stock at home is so simple and easy, if interested checkout my Vegetable Stock recipe. This time, I added a small piece of Cinnamon to my stock and the cinnamon flavor was well incorporated with the stock and the soup was flavorful and healthy too.

Black Bean And Corn Salad

Now-a-days i am not much interested in cooking n blogging :( Dunno the reason, may be after my sickness, one after the other got infected and still My H suffering with Bronchitis. So i am not cooking much and finish my work with simple cooking or like one pot meals. But sometimes i like to click my regular cooking and used to update my archived recipes with new /step wise pictures on Spicy Treats' Facebook Page. So if anyone interested, plz click "Like" and Stay connected :)
Today's recipe also doesn't involve sauteing, this and that, simply chop and assemble. Long back, i saw this recipe on a magazine, The Natural Health Magazine under the heading, " Five foods which gives you instant energy" and i noted it on my mobile. After coming home, next day itself i tried this salad with little changes. And it tasted so delicious, refreshing n filling. Great for lunch to cut down your meal or even good for snack. I love this salad a lot n this time i tried by roasting the corn kernels n bell pepper in oven, it turned out so good. Will share the other four recipes also soon. Now to the recipe...

Cracked Wheat Sweet Corn Payasam

        Day 4 of Blogging Marathon Under the theme "Whole grain dishes" and today's recipe , sweet Payasam with cracked wheat n sweet corn. This is my another successful experiment :) I listed down the wholegrains in pantry - whole wheat flour,brown rice,cracked wheat, whole grain pasta,Ragi.Corn n other legumes. I planned to make recipes with these ingredients and in the row today coming "Cracked Wheat Sweet corn Payasam". I tried this payasam similar to my kids' favorite Moongdal Payasam/Pasiparuppu Payasam. It tasted divine and i am so so happy with the experiment.  Now to the recipe...

Whole Wheat Corn Roti / Adai N Carrot Raitha

        Day 2 of Blogging Marathon Under the theme "Whole Grain Dishes" and today's healthy and fiber rich recipe, Whole Wheat Corn Adai. More than Adai dosa i like this Wheat Adai and Ragi Adai more. My grandmom makes this wheat/godhumai adai often and give us for evening tiffin/Dinner. These adai are very tasty n wholesome perfect for light Dinner. To make it more healthy, i added sweet corn to my regular wheat adai that turned out so soft and flavorful adai. I made Carrot Raitha to go with this adai, on the whole it was so satifying and yummy dinner. Now to the recipe...

Sweet Corn Cilantro Rice

        Today for Day 6 of BM edition # 13 under the theme"Easy Kids Lunch Box Recipe ~ Rice" My recipe, Sweet Corn Cilantro Rice.  As the main theme was to cook any rice recipe under 15-20 minutes, at the same time it should be a kids loving recipe...this again a challenging task for me, So i picked my kids' favorite veg as a key ingredient and worked on it. Sweet corn is one of their fav, another quick and delicious recipe with lots of Nutrition n Flavor. I did not add much masala just simple seasoning n sauting with onion n ground ginger-cilantro-chili paste followed by sweet corn really turned out to a Filling n Delicious Rice. I am sure this recipe will liked by both adults n kids. Try this and let me know the result...Now to the recipe...

Sweet Corn Tomato Bhat / Sweet Corn Tomato Rice ~ Easy Lunch Box Recipe !

     
Day 3 of Blogging Marathon under the theme " Easy Kids Lunch Recipes - Rice" . Today's recipe is also a very quick n delicious recipe with sweet corn n tomato. One of the fav ingredient of kids n most of the adults is Sweet Corn. And of course its favorite of my boys, they really love to each corns a lot. So i took sweet corn n tomato as the key ingredient and sauted with light masala to a interesting and yummy dish. This was super hit at my home n my boys loved this rice and asked me to make this more often :) I served this sweet corn tomato bath with plain yogurt n fryums. Now to the recipe...

Sweet Corn Methi Paratha

     I love steamed sweet corns a lot n rarely make masala corn with the kernels but other than that i never tried any recipe with sweet corn. For the First time I tried this paratha with mashed sweet corn n fresh methi leaves combo. The parathas were too soft and tasted so good. Sweetness of corn n light bitterness from methi was balanced and paratha was too good and we had a satisfying n healthy meal with this parathas, soya tomato curry n potato podimas. Now to the sweet corn methi paratha...

Sweet Corn Balls N Sweet Corn Tikki

           Again it's time for Blog Hop Wednesday and the second edition starts from today (November).This event was running successfully and all the credit goes to Radhika the master Brain behind "Blog Hop Wednesday" . I am really happy and excited to be a part of this event with all my blog hoppers and enjoying it to the core. This week i was assigned to Edible Entertainment by Kavi. I totally loved her blog for her writing and recipes. She has all variety of recipes from all cuisines. I wanted to try some bakes from her space but i lack some stuffs so decided to make this easy and yummy Sweet Corn Dumplings. I never tried any snacks or fritters using sweet corn and the recipe also sounds more interesting. So i tried her sweet corn dumplings with simple alterations and totally loved it.For my kids i deep fried and for me n my H i pan fried them in to Tikkis. Both were awesome and we loved it a lot. My boys loved it a lot and this really a kid's loving recipe.Thankx Kavi for this yummy recipe. Now to the recipe,

Ingredients

1. Sweet corn kernels   1 and 1/2 cup(fresh or frozen)
2. Potato    1 medium (boiled n mashed)
3. Onion    1 small(finely chopped)
4. Green chilies     3 no.s
5. Ginger    2" piece
6. Dalia/pottukadalai     1 tbsp
7. Garam masala    1 tsp
8. Cumin Powder    1/2 tsp
9. Salt   to taste
10. Cilantro     3 tbsp(finely chopped)
11. Bread crumbs      1/4 cup or as needed
12. Corn Flour     1-2 tbsp 
13. Oil    to deep fry / Pan fry

Method

• Microwave sweet corn kernels for 3-4 minutes or simply steam it for 5 minutes and keep aside.

steamed sweet corn kernels

• Boil potato,peel the skin and mash well and keep aside.

• In a blender, add steamed corn kernels,dalia, green chilli and ginger run till blend well to a coarse paste and transfer it to a mixing bowl.

• To the corn paste,add mashed potato,onions,cilantro(i used parsley flakes) garam masala, cumin powder and salt.

• Mix everything well and add corn flour and mix well and divide the mixture in to 10- 12 lemon sized balls .

For Sweet Corn Balls

• Heat oil in a kadai (to deep fry the sweet corn balls), when the oil gets really hot,take one ball and roll in the bread crumbs well and drop gently in to the hot oil.

• Deep fry in oil till turns crisp n fried well on all sides.Fry 2-3 balls at a time,based on your kadai size adjust .
• Once done,remove from the oil n drain the sweet corn balls in a paper towel and serve hot with tomato ketchup and lemon wedges.

For Sweet Corn Tikkis

• Heat 1 tsp of oil in a pan, when it gets hot, take one shaped ball press gently to form a disc and roll the patty in the bread crumbs and keep it in the pan and fry in medium heat on both sides till it turns crisp n done.
• Transfer the fried sweet corn tikkis to a serving plate ans serve hot with ketchup and lemon wedges n onion slices.