Boondi Laddu / Boondi Ladoo Recipe - Diwali Sweet Recipe!

Wishing all my friends, readers and everyone a Very Happy & Prosperous Diwali / Deepavali with one of my favorite sweet, Boondi Ladoo Recipe. This is 3rd time i am making this sweet and this time it turned out more good and near to perfect. Yesterday hubby dear helped me a lot and we really enjoyed making this boondi laddu. We had more fun making it.
Compared to other Indian Festivals, Diwali is more special and more joyful celebration to us. From my childhood days we celebrate this festival in more grand way, more shopping, new dresses, fire crackers, sweets & savories and lots n lots of happiness and smile. The most important and happiest part of this festival is "Sharing" - sharing greetings, happiness, sweets etc.

Corn Flour Halwa / Karachi Halwa ~ Easy Diwali Sweets

Hi Friends
I am Back after a short break and i am so excited too. The reason for my absence, i was so much shocked n depressed due to our Car accident. It was little major accident and our car was totaled :(
But by God's grace nothing was happened to us and we all were safe except me got little wounds here n there. We really miss our old car n now its salvaged :( After a week/10 days we somehow recovered from the shock and depression. And till this week i was not in a mood to Blog but after talking with my friend i was consoled and also after hearing a very similar issue from her side and she said everyone is having their own problem, so don't worry about the past n be cheerful with your family. Yes, life has to go on and we should be brave enough to face all ups n downs.

Vermicelli Paal Payasam Recipe/ Semiya Paal Payasam Recipe / Vermicelli Payasam Recipe

updated pic-6/17/13

           This is my Guest Post for Kalyani(Mom Chef) of Sizzling Tastebuds. I was so excited and delighted when Kalyani asked me to share a recipe for her guest post series. Thank you Kalyani for me giving such a wonderful opportunity. Its really more exciting to see our own recipe/post on other blog in guest post form. I feel so honored to featured on her space with a special notes. Once again thank you so much.
Keeping the festival season in mind I decided to share my family favorite sweet recipe "Vermicelli Paal Payasam".  I make this often for all special occasions. Very simple and delicious recipe too.

Suzhiyam/Maida Sweet Balls - தமிழ் புத்தாண்டு நல் வாழ்த்துக்கள்

   Wishing You All a Very Happy Tamil New Year 2011.Suzhiyam/Kalla paniyaram is traditional south indian sweet..My mom n grandma use to make this for Feast n Padaiyal. I love this very much i use to eat lot during my childhood days,but now because of toothache and health conscious i m not able to eat any of my favorite sweets. This is my 1st try..This is my 150th Post !

jaggery and chana dal mixture dipped in maida batter n deep fried...so this not for diet and health conscious people kids can enjoy this ..and once a while for special occasions can enjoy this traditional sweet... right??